Wide Ruffles, Ribbons & Scalloped Borders Piping Tip – Ateco #030

Create dramatic ruffles, wide ribbons, scallops, and dimensional borders with the Ateco #030 Ruffle Piping Tip. Its distinctive teardrop-shaped opening produces beautifully shaped ribbons of buttercream that can be waved, folded, layered, or overlapped for a variety of decorative effects.

Use Ateco #030 for wide ruffled borders, ribbons, scallops, garlands, bows, flower petals, and specialty piping. Change the angle and movement of your piping bag to create anything from structured scalloped borders to flowing ruffles and dimensional floral details.

Excellent for vintage and Lambeth-inspired cakes: Use #030 to create dramatic ruffles, scalloped swags, garlands, layered borders, and ornate dimensional piping. Pair it with shell, star, petal, and fine writing tips to build the elaborate layered piping associated with vintage-style cakes.

• Best for: Wide ruffles, ribbons, scallops, garlands, bows, and flower petals
• On-trend use: Vintage and Lambeth-inspired cake piping
• Tip style: Ruffle
• Opening: Approximately 0.97"
• Brand: Ateco
• Tip number: #030