Wide Curved Rose Petals & Floral Borders Piping Tip – Ateco #63

Wide Curved Rose Petals & Floral Borders Piping Tip – Ateco #63

Create beautifully curved flower petals, dimensional roses and flowing floral borders with the Ateco #63 Curved Petal Piping Tip. Its wide, curved opening helps shape buttercream into rounded petals with natural-looking movement and dimension.

Use Ateco #63 for rose petals, specialty flowers, floral borders, layered petals and dimensional buttercream details on cakes, cupcakes and other desserts. The wider opening makes it a great choice for creating prominent petals and decorative floral work that stands out on a finished cake.

• Creates: Wide curved petals and dimensional floral details
• Great for: Roses, specialty flowers, floral borders and layered petals
• Style idea: Pipe overlapping petals or flowing floral borders for vintage-inspired and garden-style cakes
• Opening: Approximately 0.338 inch
• Tip style: Curved Petal
• Brand: Ateco
• Tip number: #63

Results-First Tip: Use #63 for prominent curved petals or pipe repeated petal strokes along the edge of a cake to create a dimensional floral border.