Rainbow Nonpareils Dot Cake Decorating

Nonpareils are classic, tiny round sugar sprinkles that add color, texture, and crunch to baked goods and confections. Perfect for finishing cookies, cupcakes, cakes, cake pops, chocolate-covered treats, and dipped desserts, nonpareils deliver a clean, professional look with consistent size and vibrant color. These are the classics in the dot cake viral trend.

What are nonpareils?
Nonpareils are tiny, round sugar sprinkles commonly used to decorate baked goods and chocolate-coated treats.

Do nonpareils melt in the oven?
Nonpareils hold their shape better than many sprinkles but may bleed color if baked at high temperatures for long periods.

Can nonpareils be used on chocolate?
Yes. They adhere well to melted chocolate, candy coating, and chocolate wafers.

Are nonpareils the same as sprinkles?
Nonpareils are a type of sprinkle, known for their small size and crunchy texture.