Apply glazes, egg wash, or melted butter with precision using the R&M ½" Pastry Brush. Designed with natural bristles and a comfortable handle, this compact brush offers excellent control for detailed pastry work, small baked goods, and candy-making projects.
Ideal for brushing pastries, coating molds, greasing pans, or applying syrup to cakes, this professional-quality brush delivers smooth, even coverage without shedding.
Durable and easy to clean, it’s a must-have tool for home bakers, pastry chefs, and candy makers who value accuracy and quality.
