Meringue Powder for Royal Icing & Baking, 16 oz

Make royal icing for sugar cookies, fluffy meringue toppings and piped meringue cookies with Satin Ice Meringue Powder. This dried egg white blend is a versatile ingredient for cookie decorating, desserts and frosting recipes.

Use it to prepare royal icing for outlining, flooding and piping details, or whip up meringue for pies and other desserts. It can also be used as a frosting stabilizer. The 16 oz container is a convenient size for frequent baking and seasonal cookie decorating.

• Decorated sugar cookies: Make royal icing for holiday cookies, wedding favors and birthday treats.
• Piped icing decorations: Create lettering, borders, flowers and royal icing transfers.
• Meringue desserts: Prepare meringue kisses, cookies and chocolate-dipped meringues.
• Pie and tart toppings: Make fluffy meringue for lemon meringue pie and mini lemon tarts.
• Frostings and fillings: Use in recipes for marshmallow-style whipped toppings, dessert fillings and stabilized frosting.

To use: Follow the package directions or a recipe formulated for meringue powder. Additional ingredients are required.

Net weight: 16 oz (454 g)
Allergen information: Contains egg.

Storage: Keep powder sealed in a dry place between 50°F and 90°F. Refrigerate or freeze prepared meringue.