Chocolate Wafers Melting Wafers - Milk Chocolate Merckens
Chocolate Wafers Melting Wafers - Milk Chocolate Merckens
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Merckens Melting Wafers are a top choice for cake pops, chocolate molds, dipped treats, and dessert tables. These smooth-melting wafers are easy to use with no tempering required, making these candy melts perfect for both home bakers and professional treat makers.
Ingredients Sugar, Vegetable Oil (Palm Kernel Oil, Hydrogenated Palm Kernel And Cottonseed Oils), Nonfat Dry Milk, Cocoa Processed With Alkali, Cocoa, Glyceryl Lacto Esters Of Fatty Acids, Soy Lecithin, Salt .Contains: Milk And Soy Ingredients.
Important: Packaging and product names are changing due to new manufacturer branding requirements. The product inside remains the same trusted confectionery coating.
Artificial Colors: Yellow #5 Lake, Blue #1 Lake, Blue #2 Lake, Red #3, Red #40 Lake, Yellow 6 Lake
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Everything came in good condition and the chocolates did not melt but are fresh and worked well
Excellent service and fast shipping. Thank you
Chocolate is a very good quality and works well in all my molds.
Been using this chocolate for over 20 years. Used it for my daughter’s high school graduation and now using it for her wedding.
Merckens is a very smooth good tasting chocolate. I am very glad to have found the Cake Walk!
I’ve used these milk chocolates for years. They melt super smoothly and the projects always turn out great!
