Medium Ruffles, Ribbon Bows & Scalloped Borders Piping Tip – Ateco #050

Create elegant ruffles, ribbon bows, scallops, and dimensional borders with the Ateco #050 Ruffle Piping Tip. Its teardrop-shaped opening produces a defined ribbon of buttercream that can be waved, folded, layered, or curved to create a variety of decorative effects.

Use Ateco #050 for ruffled borders, ribbon bows, scallops, garlands, flower petals, and specialty piping. Its medium-width ruffle makes it a versatile choice when you want more definition and control than an extra-wide ruffle tip.

Excellent for vintage and Lambeth-inspired cakes: Use #050 for ruffled swags, ribbon details, scalloped borders, bows, garlands, and layered piping. It pairs beautifully with shell, star, petal, and fine writing tips when building the elaborate multi-layered borders associated with vintage cake decorating.

• Best for: Medium ruffles, ribbon bows, scallops, garlands, and flower petals
• On-trend use: Vintage and Lambeth-inspired cake piping
• Tip style: Teardrop ruffle
• Opening: Approximately 0.68"
• Brand: Ateco
• Tip number: #050