Wide Ribbed Ribbons & Basketweave Piping Tip – Ateco #46

Wide Ribbed Ribbons & Basketweave Piping Tip – Ateco #46

Create wide textured ribbons, decorative stripes and classic basketweave patterns with the Ateco #46 Piping Tip. Its flat opening makes it easy to pipe defined strips of buttercream for adding texture and dimension to cakes and other decorated desserts.

Use Ateco #46 for ribbed ribbons, textured stripes, woven basket patterns, borders and layered buttercream details. The wider ribbon effect is especially useful when you want your piping to become a noticeable part of the cake design rather than a small finishing detail.

• Creates: Wide ribbons and textured stripes
• Great for: Ribbons, basketweave, borders, bands and layered piping
• Style idea: Layer or overlap ribbons to create dimensional buttercream texture
• Tip style: Basketweave / ribbon piping tip
• Brand: Ateco
• Tip number: #46

Results-First Tip: Try #46 for bold ribbon borders and textured bands on vintage-inspired cakes, or weave alternating strips for a traditional basketweave finish.