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Colour Mill Coffee Oil-Based Food Coloring – 20 mL

Colour Mill Coffee Oil-Based Food Coloring – 20 mL

Regular price $8.99 USD
Regular price Sale price $8.99 USD
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Create beautiful, smooth coffee-brown shades with Colour Mill Coffee Oil-Based Food Coloring, 20 mL. This highly concentrated oil-blend food coloring produces a rich, cool-toned brown, perfect for buttercream frosting, white chocolate, confectionery coating wafers, ganache, fondant, and cake batter.

Unlike traditional water-based gel colors, Colour Mill Oil Blend is specially formulated to work with fats and oils. Its finely milled pigments blend smoothly for even, consistent color, making it ideal for professional cake decorators, chocolatiers, cookie artists, and home bakers.

Features & Benefits:

  • Rich Coffee Brown: Creates smooth, cool-toned brown shades for realistic dessert decorations.
  • Oil-Based Formula: Ideal for coloring chocolate, buttercream, ganache, and other fat-rich mixtures.
  • Highly Concentrated: Achieve beautiful color using just a few drops.
  • Smooth Color Distribution: Finely milled pigments help minimize streaking and speckling.
  • Versatile Applications: Suitable for buttercream, white chocolate, confectionery coatings, fondant, cocoa butter, ganache, and cake batter.
  • Made in Australia: Professional-quality food coloring in a convenient squeeze bottle.

Popular Decorating Uses:

  • Coffee-themed cakes, cupcakes, and mocha-inspired desserts
  • Brown buttercream piping, borders, and vintage Lambeth cakes
  • Colored white chocolate, molded candies, and chocolate decorations
  • Coffee bean cookies, latte designs, and cappuccino-themed treats
  • Woodland animal cakes, teddy bears, and realistic brown details
  • Neutral brown fondant decorations and autumn dessert palettes

Product Details:

  • Color: Coffee (Cool-Toned Brown)
  • Type: Oil-Based Food Coloring / Oil Blend
  • Size: 20 mL
  • Brand: Colour Mill
  • Made in Australia

How to Use: Pierce the inner seal with the bottle cap and shake thoroughly before use. Add a few drops to your buttercream, melted white chocolate, ganache, or other suitable mixture. Mix well and gradually add more until the desired color intensity is achieved. For best results, allow the color to develop before making final adjustments.

Decorating Tip: Use Coffee to create coffee-colored buttercream or tint white chocolate for molded candies and dessert decorations. Pair with Caramel, Latte, or Chocolate shades for layered brown color palettes. Coffee food coloring adds color, not coffee flavor or caffeine.

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