Colour Mill Fuchsia Oil-Based Food Coloring – 20 mL

Create bold, vibrant pink-purple desserts with Colour Mill Fuchsia Oil-Based Food Coloring, 20 mL. This concentrated oil-blend coloring produces a rich fuchsia pink shade with beautiful magenta undertones, perfect for buttercream frosting, white chocolate, confectionery coating wafers, ganache, fondant, and cake batter.

Unlike traditional water-based gel colors, Colour Mill Oil Blend is formulated to disperse smoothly into fats and oils without introducing excess water. Ideal for professional cake decorators, chocolatiers, candy makers, and home bakers.

Features & Benefits:

• Vibrant Fuchsia Pink: Creates bold magenta, pink-purple, and jewel-toned pink shades.
• Oil-Based Formula: Designed for chocolate, buttercream, ganache, cocoa butter, and fat-rich mixtures.
• Chocolate-Friendly: Colors white chocolate and confectionery coatings without adding water that can cause seizing.
• Highly Concentrated: Build rich color gradually using small amounts.
• Smooth Blending: Helps create even, consistent coloring.

Popular Decorating Uses:

• Fuchsia buttercream flowers, roses, and vintage Lambeth cakes
• Bright pink chocolate-covered strawberries and pretzels
• Magenta cake pops, cakesicles, and molded chocolates
• Barbie-inspired birthdays and colorful celebration cakes
• Bold wedding cakes and tropical floral desserts
• Valentine's Day chocolates and heart-shaped candies
• Pink-purple chocolate shells and candy decorations

Product Details: Color: Fuchsia (Vibrant Magenta Pink) | Type: Oil-Based Food Coloring / Oil Blend | Size: 20 mL | Brand: Colour Mill | SKU: CMO20FUS

How to Use: Pierce the inner seal with the bottle cap and shake thoroughly. Add a few drops to buttercream, melted white chocolate, ganache, or another suitable mixture. Mix well and gradually increase until the desired shade develops. Allow the mixture to rest overnight when practical for fuller color development.

Decorating Tip: Pair Fuchsia with purple, pink, or gold decorations for dramatic dessert designs. Use it to color white confectionery coating for vibrant chocolate hearts, cakesicles, and dipped treats.

Note: For royal icing, macarons, and meringues, choose Colour Mill Aqua Blend instead of Oil Blend.